With the Super Bowl on it’s way this Sunday, we put together a collection of 10 of our favorite crowd-pleasing plant-based recipes from our past blog posts. Our veganized versions of some of these game day classics are easy to make and easy to eat! We hope that your favorite team wins the game but we’ll be rooting for the puppies to win us over with cuteness at the Puppy Bowl!
Sriracha Hot “Wings” After biting into one of these lip-smackingly tasty hot “wings” we both licked our fingers and had another and then another.
Vegan Blue Chz Dressing Dip away! Celery, Carrots or our Sriracha Hot “Wings”.
Spinach Dip We’re sure you’ve noticed that we do a lot of recipes using Tofutti products. We’ve had the opportunity to create some tasty recipes for them using their fantastic products. Here is a recipe that uses Tofutti’s sour cream and cream cheese. Enjoy this crowd pleaser in a bread bowl or without… either way it’s delicious!
Guacamole Cannoli We didn’t use our usual chunky guacamole recipe for this one, we wanted to make it special. We basically combined guacamole and salsa verde together to make the filling. We absolutely love this fun and easy recipe. We are sure you’ll be saying,”Holy moley that’s a tasty guacamole cannoli!”.
BBQ Tempeh Sammi This ultra satisfying BBQ Tempeh Sammie will knock you socks off! We’ve grown very fond of cooking with tempeh. It’s so easy to use. And this whole soybean product is packed with protein, fiber, and vitamins, more so than tofu as it is less processed. We’ve paired the BBQ tempeh with a crunchy pickled cabbage for a tangy twist.
South St. Vegan Philly ChzSteak This is our veganized take on the Philadelphia classic! For this recipe we used TVP, textured vegetable protein, which is very versatile and takes on whatever wonderful flavors you cook it with. We added onions, mushrooms, peppers, and our ooey gooey chz sauce.
Mac’n Broc’n Chz When we think of comfort food, we think Mac ‘n Cheese. This easy casserole is oozy and gooey with broccoli and a crunchy topping. Make a big batch and watch your friends drool!
Vegan Sloppy Joe Here is an American classic sandwich known as the Sloppy Joe which got it’s name from a cook named Joe at a cafe in Sioux City, Iowa back in 1930. Traditionally this is made with ground beef but there’s no beef in our new vegan take on the classic, we used our favorite go to versatile ingredient, TVP (Textured Vegetable Protein). Our Vegan Sloppy Joe is easy to make and a tasty comfort food that you and your family will just gobble up. Tastes great with sliced pickles and chopped onions on top.
Roasted Red Pepper Hummus We love hummus. It’s such an easy snack! Dip your cut up veggies or pita bread.
Super Bowl of Guacamole Here is a simple and delicious guacamole recipe that we’ve been enjoying for years. It’s so quick, easy to make, and sure to wow! It’s a crowd pleaser.
Enjoy Game Day!